DIPLOMA IN FOOD TECHNOLOGY Course

DIPLOMA IN FOOD TECHNOLOGY

AE039

DIPLOMA IN FOOD TECHNOLOGY

 TWO YEARS
SNo Subject Code Subject
I YEAR
1 AE039-01 COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS
2 AE039-02 PRINCIPLES OF FOOD
3 AE039-03 PRINCIPLES OF AGRICULTURE
4 AE039-04 FOOD PROCESSING TECHNIQUES
5 AE039-05 PRACTICAL - I
6 AE039-06 PRACTICAL - II
7 AE039-07 PRACTICAL - III
8 AE039-08 PRACTICAL - IV
II YEAR
9 AE039-09 MACHINERIES FOR FOOD TECHNOLOGY
10 AE039-10 WASTE MANAGEMENT
11 AE039-11 FOOD PRESERVATION MANAGEMENT
12 AE039-12 PRACTICAL - V
13 AE039-13 PRACTICAL - VI
14 AE039-14 PRACTICAL - VII
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Bharat Sevak Samaj is the National Development Agency promoted by the Planning Commission, Government of India to make definite public co-operation for implementing government plans. The charter and functioning of Bharat Sevak Samaj is permitted unanimously by the Indian Parliament. BSS was recognized with a mission to need education to the doorsteps of the learners, enhancing public equality and creating flexibility for lifetime education.

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